Nur 354 exam 2 Study guides, Class notes & Summaries

NUR 354 EXAM 2 STUDY GUIDE PHARMACOLOGY II ARIZONA COLLEGE OF NURSING

Hesi Study Module 7 Exam Questions 1. ID: 4The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nur se that the client understands what has been taught? Select all that apply. Spaghetti with fresh tomatoes Correct Boiled lobster with baked potato Grilled chicken with turnip greens Correct Instant hot cereal with bacon Tomato soup with a ham sandwich Rationale: Foods that are lower in sodium include fruits and ...

Hesi Study Module 7 Exam Questions 1. ID: 4The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nur se that the client understands what has been taught? Select all that apply. Spaghetti with fresh tomatoes Correct Boiled lobster with baked potato Grilled chicken with turnip greens Correct Instant hot cereal with bacon Tomato soup with a ham sandwich Rationale: Foods that are lower in sodium include fruits and ...

NUR 206 NCLEX QUE EXAM 1 (Questions and Answers A+ Graded 100% Verified) The nurse practices nursing in conformity with the code of ethics for professional registered nurses. This code: Ans: Defines the principles by which nurses' provide care to their clients An 18-year-old woman is in the emergency department with fever and cough. The physician asks the nurse to measure vital signs, auscultate lung sounds, listen to heart sounds, determine the level of comfort, and collect blood ...

NUR 603 My Week 2 Case Discussion Pulmonary Part 2 My Week 2 Case Discussion Pulmonary Part 2 follow up Visit physical exam and new diagnoses. Initial post includes the most likely diagnosis/specific treatment plan given case study information supported by rationale and answers all questions presented in the case. Demonstrates course knowledge/assigned readings by: linking tests/interventions accurately to diagnoses, applies learned knowledge specifically to the symptoms and patient inf...

NUR 3145 Part 4 and 7 Exam 2. Chapter 22: Antihypertensive Drugs Lilley: Pharmacology and the Nursing Process, 8th Edition MULTIPLE CHOICE 1. A patient has a new order for the adrenergic drug doxazosin (Cardura). When providing education about this drug, the nurse will include which instructions? a. “Weigh yourself daily, and report any weight loss to your prescriber.” b. “Increase your potassium intake by eating more bananas and apricots.” c. “The impaired taste associat...

Hesi Study Module 7 Exam Questions 1. ID: 4The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nur se that the client understands what has been taught? Select all that apply. Spaghetti with fresh tomatoes Correct Boiled lobster with baked potato Grilled chicken with turnip greens Correct Instant hot cereal with bacon Tomato soup with a ham sandwich Rationale: Foods that are lower in sodium include fruits and ...

California Baptist University College of Nursing NUR 335 A and 335 B: Nursing Services of the Childrearing Family Syllabus Fall 2020 Meeting: 335A Thursdays 10:30-1:30 PM Location: Live Synchronous 335B Thursdays 7:00-10:00 AM Location: Live Synchronous Faculty & Contact Information: Jan Flournoy, DNP, RN Office: Lambeth 208 Office Hours: Monday 09:00-12:00, Tuesday 09:00-12:00, Thursday 2:00-4:00 (Or by appointment...

Hesi Study Module 7 Exam Questions 1. ID: 4The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nur se t hat the client understands what has been taught? Select all that apply. Spaghetti with fresh tomatoes Correct Boiled lobster with baked potato Grilled chicken with turnip greens Correct Instant hot cereal with bacon Tomato soup with a ham sandwich Rationale: Foods that are lower in sodium include fruits and...

Hesi Study Module 7 Exam Questions 1. ID: 4The nurse is instructing a client with hypertension about foods that are low in sodium. Which menu selections by the client indicate to the nur se t hat the client understands what has been taught? Select all that apply. Spaghetti with fresh tomatoes Correct Boiled lobster with baked potato Grilled chicken with turnip greens Correct Instant hot cereal with bacon Tomato soup with a ham sandwich Rationale: Foods that are lower in sodium include fruits and...